Next GCSE Practical

Hi all,

Next week is your 2nd GCSE practical where we will make Flaky Pastry on Monday 4th Feb and then  create your product on Tuesday 5th Feb.

On Monday you must bring 200g plain flour and 150g fat e.g. butter, marg, lard

On Tuesday you need to make a product which includes the pastry. Some example include:

• Jaloisie
• Sausage Roll/Plaits
• Lattice Pie
• Open Tart
• Danish Pastry
• Apple Turnovers
• Eccles Cakes
• Pasties/Slices
• Flat Apple and Vanilla Tart
• Mille Feuille

Any problems...please shout!

Mr Coggins

SNOW DAY

Hi all,

As the snow day has taken our controlled assessment lesson. I would like you to use today to catch up if you have not finished your client profiles.

I am aware of the work being on the school system but that isn't an excuse! Write it using the information in my powerpoints (these are attached to the blog) and then we can copy and paste it into your work later.

Any problems please email me as I will be working from home!

Mr Coggins